On Tuesday afternoon, we had a hands-on cooking class with chef Lorenzo at the Zepplin restaurant, in Orvieto. It was so much fun, not to mention delicious! We chopped, we ate, we cooked and ate again while we made a full dinner from foccaccia to tiramasu and then sat down in the restaurant to eat it!
Sunday, June 06, 2010
cooking class!
On Tuesday afternoon, we had a hands-on cooking class with chef Lorenzo at the Zepplin restaurant, in Orvieto. It was so much fun, not to mention delicious! We chopped, we ate, we cooked and ate again while we made a full dinner from foccaccia to tiramasu and then sat down in the restaurant to eat it!
What fun. Yumm! I'm wondering if this is the same cooking school Linette, and her daughter, went to last summer for a week!
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